Top 20 Tacos Toppings to Make Your Taco Fiesta a Hit
The most amazing fixing for tacos! Selected list of the best taco topping for your taco night or your taco bar!
Servings: 6 people
Calories: 169kcal
1 Knife
1 Cutting board
1 conteiner
- 1 piece onion
- 1 ½ bunch cilantro
- 6 pieces lime
- ½ cup cheese
- 6 pieces tomatillo
- 1 piece serrano
- 1 clove garlic
- 1 tablespoon cooking oil
- ½ piece cabbage
- 2 pieces tomato
- 1 tablespoon salt
- 1 piece avocado
Chopp ½ onion and place in a conteiner. Cover with water and add hadlf easpoon salt. Let it rest for 5 minutes. Get rid of the water and dry with a papaertowel. Place on a conteiner ready to serve.
Risen the cilantro. Chopp and place in a conteiner ready to serve.
Cut 4 limes in wedges and place in a conainer ready to serve.
Chopp avocado and serve as another fixing
Salsa Verde for Taco Toppings
Rinse the tomatillos and get rid of the skin.
Spread cooking oil on the tomatillos, garlic cloves and ¼ of an onion.
Roast the tomatillos, garlic and onion in the air fryer or oven for about 6 minutes or until cooked.
Add cooked tomatillos, garlic, onion. ½ teaspoon salt and a bunch of cilantro to the blender and liquify.
Serve the salsa verde cold next to the other ingredients.
Calories: 169kcal | Carbohydrates: 12g | Protein: 5g | Fat: 13g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 0.01g | Cholesterol: 11mg | Sodium: 1494mg | Potassium: 411mg | Fiber: 5g | Sugar: 4g | Vitamin A: 429IU | Vitamin C: 40mg | Calcium: 130mg | Iron: 1mg