Place all theingredients in a conteiner on top of your arracherra
Cover your container with a lid and shake a little bit to make sure that all the marinade ingredients come together and that all the arrachera meat is getting marinated.
Leave it in the fridge over night and flip it over onces in a while. You can just marinade and let it marinating for 15 or 20 minutes and grill! it is delicious any way.